BiADSO
Garlic Lemon | Mediterranean Vinaigrette
Couldn't load pickup availability
Garlic Lemon Mediterranean Vinaigrette -- Clean Ingredients, Bold Flavor
A bright, savory vinaigrette crafted with garlic-infused extra virgin olive oil and aged Italian Sicilian lemon balsamic. Designed for those who want real flavor from real ingredients -- no shortcuts, no compromises. Made to order in small batches for guaranteed freshness. 12.7 fl oz (375ml) glass bottle.
What Makes This Vinaigrette Different
- Extra Virgin Olive Oil Base -- Built on garlic-infused EVOO, never cheap seed oils like canola, soybean, or sunflower
- No Inflammatory Seed Oils -- Zero refined vegetable oils that are commonly found in conventional dressings
- No Emulsifiers or Thickeners -- No xanthan gum, no soy lecithin, no polysorbate -- just pure ingredients
- No Added Sugar -- Sweetness comes naturally from aged balsamic, not from added sugars or high-fructose corn syrup
- 100% Natural Product -- No artificial flavors, colors, or preservatives
- Glass Bottle -- Bottled in glass to maintain purity and integrity of every ingredient
Flavor Profile
This vinaigrette delivers a savory garlic punch balanced by the bright acidity of Sicilian lemon balsamic. The EVOO base adds a smooth, rich mouthfeel with peppery olive oil notes. Tangy, aromatic, and versatile -- it finishes clean without the heavy, greasy aftertaste of seed-oil-based dressings.
How to Use
- Salad Dressing -- Toss with mixed greens, arugula, kale, or grain bowls for an instant Mediterranean salad
- Marinade -- Marinate chicken, shrimp, or salmon for 30 minutes before grilling or roasting
- Roasted Vegetables -- Drizzle over roasted broccoli, zucchini, asparagus, or cauliflower right before serving
- Finishing Oil -- Use as a finishing drizzle on grilled fish, steak, or flatbread
- Dipping -- Pair with crusty bread as a flavorful dipping oil
- Pasta & Grains -- Stir into warm pasta, couscous, or quinoa for a quick Mediterranean-inspired dish
Perfect Pairings
Love the garlic-lemon combination? Explore the ingredients that inspired this vinaigrette:
- Garlic Infused Extra Virgin Olive Oil — the same bold garlic EVOO we use in this vinaigrette, perfect for cooking, finishing, and bread dipping
- Sicilian Lemon White Balsamic Vinegar — bright citrus balsamic that pairs beautifully with seafood, salads, and light pastas
- Basil Infused Extra Virgin Olive Oil — combine with this vinaigrette for a Mediterranean herb-forward salad experience
Quality Guarantees
- Made to Order -- Every bottle is freshly prepared to guarantee peak flavor and freshness
- Small-Batch Crafted -- Produced in limited quantities for careful quality control
- Clean Label -- What you see is what you get -- no hidden ingredients, no fillers
- Glass Bottled -- Preserves flavor integrity and avoids chemical leaching from plastic
Uses & Health Benefits
Uses & Health Benefits
Ingredients
Ingredients
Nutrition Facts
Nutrition Facts

Shipping & Processing Time
Current processing time on all order is 3 days. Transit time will vary depending on your location.
We offer USPS and UPS® Ground. Price will be calculated at checkout.
We’ll send you tracking information as soon as your order has shipped.
Frequently Asked Questions
What are the ingredients in this vinaigrette?
This vinaigrette is made with just two premium ingredients: garlic-infused extra virgin olive oil and aged Italian Sicilian lemon balsamic vinegar. No seed oils, no added sugar, no emulsifiers, no thickeners, no artificial flavors, colors, or preservatives. Every ingredient is 100% natural.
Does this vinaigrette contain seed oils?
No. This vinaigrette is built entirely on garlic-infused extra virgin olive oil — never canola, soybean, sunflower, or any other inflammatory seed oil. Unlike conventional dressings that rely on cheap vegetable oils, BiADSO uses only premium EVOO as the base for clean, Mediterranean-style flavor.
Is this vinaigrette suitable for special diets?
Yes. This vinaigrette is a clean-label product with no added sugar (sweetness comes naturally from aged balsamic), no emulsifiers like xanthan gum or soy lecithin, and no artificial ingredients. It's made with 100% natural ingredients and is a great option for those following Mediterranean, paleo-inspired, or whole-food diets.
How should I store this vinaigrette?
Store in a cool, dark place. Shake well before each use, as natural separation is expected for vinaigrettes made without emulsifiers. Refrigerate after opening for best flavor. The glass bottle preserves purity and integrity. Use within 3–4 months of opening for optimal freshness.
What are the best ways to use Garlic Lemon vinaigrette?
Toss with mixed greens, arugula, kale, or grain bowls for an instant Mediterranean salad. Use as a marinade for chicken, shrimp, or salmon before grilling. Drizzle over roasted broccoli, zucchini, asparagus, or cauliflower. Stir into warm pasta, couscous, or quinoa. Pair with crusty bread as a flavorful dipping oil.
What makes this different from store-bought dressings?
Most store-bought dressings use cheap seed oils, added sugars, artificial flavors, and emulsifiers. BiADSO's Garlic Lemon vinaigrette contains only two real ingredients — garlic-infused EVOO and aged Sicilian lemon balsamic — with no shortcuts. Every bottle is made to order, small-batch crafted, and packaged in glass for purity and freshness.
