What ingredients are in BiADSO Bacon Bourbon Vinaigrette?

Our Bacon Bourbon Vinaigrette contains only two main ingredients: Bacon Olive Oil (extra virgin olive oil with natural flavors) and Bourbon Balsamic Vinegar (cooked grape must, wine vinegar, bourbon concentrate), plus naturally occurring sulfites. No seed oils, no additives, no emulsifiers, and no added sugar.

Does this vinaigrette contain seed oils or added sugar?

No. BiADSO Bacon Bourbon Vinaigrette is made with high polyphenol extra virgin olive oil -- never canola, soybean, or sunflower oil. It contains 0g added sugar per serving. The 2g of total sugars come naturally from the cooked grape must in the bourbon balsamic vinegar.

What dishes pair best with Bacon Bourbon Vinaigrette?

This vinaigrette is ideal for protein-packed salads, grilled chicken, seared steak, roasted vegetables, burgers, and smoked meats. The bold bacon and bourbon flavor profile adds savory depth that complements hearty, protein-forward meals.

What does high polyphenol extra virgin olive oil mean?

High polyphenol EVOO refers to extra virgin olive oil that contains elevated levels of polyphenols -- naturally occurring antioxidant compounds. Research published in peer-reviewed journals has associated olive oil polyphenols with reduced oxidative stress and inflammation support.

How should I store Bacon Bourbon Vinaigrette and how long does it last?

Store in a cool, dark place. Because BiADSO vinaigrettes are made to order for guaranteed freshness and bottled in glass to maintain ingredient integrity, they do not contain preservatives. Refrigerate after opening and use within a reasonable timeframe for best flavor.

1 2

BiADSO

Bacon Bourbon | Mediterranean Vinaigrette

Name: Bacon Bourbon | Mediterranean Vinaigrette
Brand: BiADSO
SKU: vingrt-bcn-rbrn
Price: 26.00 USD
Availability: InStock

$36.53 CAD

Sale Sold out

Shipping calculated at checkout.

Product variants

Quantity

Bacon Bourbon Vinaigrette -- Bold Savory Flavor Meets Mediterranean Quality

We have paired high polyphenol bacon-infused extra virgin olive oil with premium aged bourbon balsamic vinegar to create a two-ingredient vinaigrette that delivers rich, smoky-sweet depth in every drizzle. Crafted for those who refuse to compromise on flavor or ingredients.

What Makes This Vinaigrette Different

High polyphenol EVOO base -- made with extra virgin olive oil rich in polyphenols and antioxidants, which research associates with reduced oxidative stress and inflammation
No inflammatory seed oils -- zero canola, soybean, or sunflower oil
No added sugar -- only 2g total sugars per serving, all naturally occurring from grape must
No additives, emulsifiers, or unnecessary ingredients -- just two clean ingredients plus naturally occurring sulfites
100% natural product -- made to order for guaranteed freshness
Bottled in glass -- preserves the purity and integrity of every ingredient

Perfect Pairings

This bold, savory vinaigrette is built for protein-forward meals. Drizzle it over grilled chicken salads, seared steak, roasted vegetables, or use it as a finishing sauce on burgers and smoked meats. Elevate the experience with these complementary BiADSO products:

Toasted French Onion Infused Olive Oil — adds a deep, caramelized savory layer that amplifies the smoky bourbon notes in this vinaigrette
Rosemary Infused Extra Virgin Olive Oil — a woodsy, herbal complement for grilled steaks and roasted root vegetables
18 Year Aged Traditional Balsamic Vinegar — drizzle alongside this vinaigrette for a rich double-balsamic finish on charcuterie boards

Uses & Health Benefits

Versatile Uses:
- Drizzle over protein-packed salads with grilled chicken, steak, or salmon
- Use as a finishing sauce on grilled or smoked meats and burgers
- Toss with roasted vegetables like Brussels sprouts, sweet potatoes, or asparagus
- Brush onto grilled corn or roasted cauliflower for a smoky-sweet glaze
- Mix into grain bowls with quinoa, farro, or wild rice for added depth

Health Benefits:
- Made with high polyphenol extra virgin olive oil, rich in antioxidants that research associates with reduced oxidative stress and inflammation support (source: pubmed.ncbi.nlm.nih.gov/25961184)
- Contains zero inflammatory seed oils -- no canola, soybean, or sunflower oil
- 0g added sugar per serving; only 2g total sugars from naturally occurring grape must
- No artificial additives, emulsifiers, or preservatives
- EVOO provides monounsaturated fatty acids (healthy fats) that support cardiovascular health
- Bottled in glass to prevent chemical leaching and preserve ingredient integrity

Ingredients

Bacon Olive Oil (extra virgin olive oil, natural flavors), Bourbon Balsamic Vinegar (cooked grape must, wine vinegar, bourbon concentrate), naturally occurring sulfites.

Nutrition Facts

Nutrition Facts: Servings: 15, Serv. size: 2tbsp (30ml), Amount per serving: Calories 140, Total Fat 18g (18% DV), Sat. Fat 2g (10% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 3g (1% DV), Fiber 0g (0% DV), Total Sugars 2g (Incl. 0g Added Sugars, 0% DV), Protein 0g, Vit. D (0% DV), Calcium 4mg(0% DV), Iron (0% DV), Potas. 18mg(0% DV).

Frequently Asked Questions

What are the ingredients in this vinaigrette?

This vinaigrette is made with just two premium ingredients: bacon-infused high polyphenol extra virgin olive oil and aged bourbon balsamic vinegar. No seed oils, no added sugar (only 2g total sugars per serving from naturally occurring grape must), no additives, and no emulsifiers.

Does this vinaigrette contain seed oils?

No. This vinaigrette is built on high polyphenol extra virgin olive oil rich in antioxidants — never canola, soybean, sunflower, or any other inflammatory seed oil. The EVOO base is associated with reduced oxidative stress and inflammation according to research.

Is this vinaigrette suitable for special diets?

This vinaigrette is made with 100% natural ingredients and contains no added sugar, no emulsifiers, and no artificial ingredients. It contains bacon flavoring in the EVOO base, so it is not vegan. It's bottled in glass with no additives — a clean-label product for those who prioritize real ingredients.

How should I store this vinaigrette?

Store in a cool, dark place. Shake well before each use, as natural separation is normal for vinaigrettes made without emulsifiers. Refrigerate after opening for best flavor. The glass bottle preserves purity and integrity. Use within 3–4 months of opening.

What are the best ways to use Bacon Bourbon vinaigrette?

This bold, savory vinaigrette is built for protein-forward meals. Drizzle over grilled chicken salads, seared steak, roasted vegetables, or use as a finishing sauce on burgers and smoked meats. It's also outstanding on roasted sweet potatoes, wedge salads, and grain bowls. The bacon-bourbon combination adds memorable depth to any dish.

What makes this different from store-bought dressings?

Most store-bought bacon or bourbon dressings use cheap seed oils, added sugars, artificial bacon flavoring, and chemical emulsifiers. BiADSO's Bacon Bourbon vinaigrette contains just two real ingredients — bacon-infused high polyphenol EVOO and aged bourbon balsamic — with no shortcuts. Made to order and packaged in glass for guaranteed freshness.

Item added to your cart